A simple, delicious and healthy fish soup

fish filliets
sliced tofu
sliced tomatos
sliced mushrooms

Put a little vegs oil in a not-so-hot pot;
Put some sliced garlic into the not-so-hot oil and stir fry a little bit;
Put fish filliets and stir fry a little, add some water;
While boiling water put tofu and tomatos (some rice wine would be nice), and a little salt;
Ater boiling point wait about 5 to 10 minutes, put mushrooms and boil about another 5 minutes;
Scatter some green onions and done!

A simple recipe of steam fish

I started cooking everything very simple. Most vegs I just eat them raw (not that easy for a Chinese). Here is how I steam fish and mushroom:

a piece of whiting fish fillet, cut in small pieces (around one inch wide);
sliced mushroom (any kind, fresh is better);
sliced tofu (if you don't like it, you don't have to put it);
fish on the bottom, mushroom and tofu on the top, can be mixed, put very little salt, some sliced garlic, green onion, and some rice wine.

Then steam! About 10 mimutes, done!